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Goldcrest Young Chefs of the Year 2015

ALL OUR WINNERS AT THE YOUNG CHEF OF THE YEAR 2015

From Left to right: Samantha Stone, Amarae Vercueil, Tayla Jean Schou, Chef Jodi-Ann Pearton and John Mackay – MD of Patleys

FIRST PLACE
Amarae Vercueil (1000 Hills Chef School). She won R10 000 as well as a food pairing gourmet experience to the value of R10 000 for her and four friend

From Left to right: Stephen Billingham – SA Chefs Association President, James Khoza – SA Chefs Association Director
Amarae Vercueil, Kabelo Segone – SA Chefs Association Director, George Georgio – SA Chefs Association-Gauteng

SECOND PLACE
Tayla Jean Schou (Fusion Cooking School in Durban), winning R7 500.

From Left to right: Stephen Billingham – SA Chefs Association President, James Khoza – SA Chefs Association Director
Tayla Jean Schou, Kabelo Segone – SA Chefs Association Director, George Georgio – SA Chefs Association-Gauteng

THIRD PLACE
Samantha Stone (International Hotel School Durban), who won R5 000.

From Left to right: Stephen Billingham – SA Chefs Association President, James Khoza – SA Chefs Association Director
Samantha Stone, Kabelo Segone – SA Chefs Association Director, George Georgio – SA Chefs Association-Gauteng

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